My pie was awesome. I got the recipe from Martha Stewart. I think it was a little rich for my family but I think the taste was undeniable. The husband really liked it. And yes, I realize my crust is a little wonky. It was kind of late at night and I was getting punchy. I spread the topping out because one part of the filling separated from the crust. All in all, not bad for a first attempt. I also made a mushroom pate to use up some mushrooms from my CSA box. I don’t really like mushrooms…it’s mostly a texture thing. But this pate was pretty yummy.